Natural Health solutions and proper Nutrition


Use coconut oil to shrink cancer cells




Coconut oil has many benefits. It is an easily digestible oil that is well tolerated by people with digestive problems. Coconut oil has a positive influence on the cholesterol level. Yes, the coconut oil should even have a mechanism of action that prevents deposits on the blood vessel walls. Therefore, the coconut oil for heart health is enormously valuable. Coconut oil also helps you achieve and maintain your desired weight. Coconut oil can even help prevent cancer and stop existing cancer?

Coconut Oil

It has been for many millennia one of the staple foods of thousands people in tropical regions. But traditionally, the oil is not only eaten there but also used for hair and skin care.

The coconut oil has long been in use in the temperate zone, too. There is hardly any better and healthier oil for frying, deep-frying and baking than coconut oil. For sensitive skin, which may be prone to fungal infections or irritation, a high-quality organic coconut oil is an excellent care oil, which can inhibit the growth of fungi and bacteria at the same time and also parasites (as an additional ticks) candy.

Coconut oil is easily digestible

Coconut oil is a very special oil. In contrast to other oils, coconut oil is an exceptionally large proportion of the rare medium-chain fatty acids (medium chain triglycerides = MCT). These fatty acids can be without digestive enzymes absorbed and without bile acid.

The coconut oil is therefore ideal for people with digestive problems . Medium chain fatty acids are also responsible for the many other health benefits of coconut oil.

Coconut oil for the slim line

The medium-chain fatty acids in coconut oil, for example, hardly embedded in the fatty tissue and therefore do not make you fat. Instead, they are preferably used for energy. For this purpose, they are converted in the liver into so-called ketones, which in turn can be used by most body cells – similar to glucose (sugar) – as fuel.

In contrast to glucose, however, the ketones hardly affect the blood sugar level and thus do not lead to an excessive insulin burst – as does the glucose.

Coconut oil against chronic inflammation

So if we provide our organism with more coconut oil and at the same time with fewer carbohydrates, then we are spared the consequences of uncontrolled blood sugar fluctuations and excessively high insulin levels.

Unfortunately, these episodes include not only cravings fluctuations and overweight but also – as blood sugar promote massive inflammatory processes – also all the diseases that chronic inflammation accompany. For example, did you know that even DNA alterations that can lead to the development of cancer prefer to take place in an inflammatory environment?

Coconut oil for the heart and blood vessels

Inflammatory processes are also involved in the development of arteriosclerosis and thus a risk factor for hypertension and stroke. Coconut oil can thus in this way cardiovascular health support.

In addition, from numerous studies since the 80s and 90s, coconut oil – although it is one of the saturated fatty acids – has a cholesterol levels rather positive effect on. In contrast to maize germ or soybean oil, the coconut oil has in studies at most increased the good HDL cholesterol, but never the bad LDL cholesterol.

In addition, it has been shown that certain viruses(herpes- and cytomegalovirus) can promote the formation of deposits in the blood vessels and can lead to a re-narrowing of the arteries, even after surgical enhancement clogged blood vessels.

However, it is precisely against these viruses that the antiviral effect of one of the medium-chain fatty acids in coconut oil is revealed, so that the coconut oil can thus also keep the blood vessels healthy via this indirect route and protect against cardiovascular problems.

coconut-oil-cancer-cellsHow is coconut oil going against cancer cells?

Coconut oil against cancer

Again, the coconut oil goes the indirect way, what one has to do a bit: Our cells gain energy by burning or their small power plants – the mitochondria – with the help of oxygen. One speaks then of cellular respiration.

The mitochondria can now be damaged by free radicals, environmental toxins, viruses, an acidified environment or by chronic inflammation . When this happens, they often lose their ability to breathe well. Now the cell is suffering from respiratory distress. She “does not get air” anymore.

In order not to choke, she switches to another metabolic mode. It now produces energy via fermentation processes. The glucose is now no longer burned with oxygen, but fermented without oxygen participation. The chance of this cell turning into a cancerous cell is high, as one of the main characteristics of cancer cells is precisely this oxygen-free metabolic pathway.

Even if enough oxygen was available in the organism, the cancer cell would not use it. Their energy yield via fermentation is much higher, indeed phenomenal. Fast-growing metastases produce about two hundred times as much energy as a healthy cell. No wonder tumors often double overnight.


The famous cell biologist Otto Warburg is the discoverer of this cancer cell-typical metabolic change. He showed that cancer cells are not able to produce enough energy with the help of normal cellular respiration, instead they use fermentation processes.

Cancer needs sugar However

However, the cancer cell needs sugar (glucose) for its fermentation processes.. So if a person’s diet contains plenty of sugar or carbohydrates (especially the isolated carbohydrates), then the existing cancer cells are always well fed. They grow and thrive.

The cancer cells even have ten times more insulin receptors on their cell surface than healthy cells. The more insulin receptors a cell has, the more sugar it can absorb. A cancer cell can therefore consume glucose and other nutrients from the bloodstream much faster than any other cell.

It literally absorbs the nutrients while the remaining healthy cells get less and less food. The result: The tumor grows and grows, the affected person expends and becomes less and less.

Starving Cancer Cells But

How could this fateful process be broken? Just do not eat anything anymore? Then the cancer cells starve to death, but humans are starving. One solution would be the so-called ketogenic purification.

The term “ketogen” refers to the above-mentioned formation of ketones from z. B. coconut oil out. You remember? The medium-chain fatty acids of coconut oil are converted into ketones in the liver and used in this form by most body cells as an energy source. If ketones are present, healthy cells no longer need glucose. They use the ketones as fuel.

However, cancer cells know nothing to do with ketones. They need glucose to maintain their incredible energy turnover. If only ketones in the bloodstream, the cancer cells starve to death.

The ketogenic purification

Dr. Thomas Seyfried has further developed Warburg’s theories, showing that the optimal blood glucose levels for killing cancer cells are between 55 and 65 mg / dL. The ketone levels should be above 3 mmol / liter and below 7 mmol / liter.

With ketogenic purification, these values ​​should also be achievable. So how does ketogenic purification work?

Ketogenic cleansing is a type of fasting that involves nothing but coconut oil, water, special antioxidant supplements, and the components of a colon cleansing program.

The ketogenic purification should be carried out for between three and ten days. In the case of existing cancer with metastases, the cleaning, according to Dr. med. Seyfried – if it allows the personal constitution – carried out for a full ten days.

The ketogenic purification with coconut oil

Following the recommendations of Dr. med. According to Seyfried, the instructions for ketogenic cleaning with coconut oil are as follows:

  • Drink two teaspoons of coconut oil every three hours (a total of 8-10 teaspoons a day) – ideally organic coconut oil.
  • Drink approximately 3.8 liters of clear water with antioxidant additives (eg fresh lemon, curcumin, chlorophyll, (eg in the form of wheatgrass or barley grass powder), apple cider vinegar , etc.). Curcuma can also be taken in capsule form.
    Pay attention here to the proportion of black pepper extract, which increases the bioavailability of curcumin several times over. The antioxidant additives protect the mitochondria in the healthy cells from free radicals and – as free radicals can contribute to chronic inflammation – also against inflammatory processes.
  • Use natural herbal supplements to cleanse your intestines and build your gut flora. A high quality bowel cleansing program exists z. B. from the mineral earth bentonite, which can bind and excrete toxins and harmful bacteria, from psyllium husk powder, which cleanses the intestine and calms the intestinal mucous membranes and from a probiotic (capsules or liquid, with or without herbs), the intestinal flora back into promote a healthy balance.

Coconut oil – the effect

In summary, this means: that the coconut oil provides the healthy cells of the organism with ketones, meaning with fuel, without the cancer cells would be nourished. At the same time, coconut oil helps to create a healthier environment by helping to reduce inflammatory processes.


The medium-chain fatty acids of coconut oil also have antibacterial, antiviral and antifungal effects, which also the immune system relieves and the intestinal flora is regulated. Especially in people who have cancer, there is often a dysbiosis, ie an out of balance gut flora or even a fungal attack, so that the coconut oil can be active on many levels at the same time.

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